60g per pack.

Kare-Kare, a dish of tripe, oxtail or pork leg mixed with fresh vegetables cooked in peanut sauce, is one of the most festive Filipino dishes. Kare-Kare is best served with a native shrimp paste-“bagoong” and sliced green mangoes on the side.

McCormick Kare-Kare Mix is a dry powder mix that is used to make a Filipino-style stew called kare-kare. Each pack contains a blend of ingredients including toasted rice flour, peanut powder, garlic, onion, and a variety of other spices and flavorings.