Subtotal: ₱34.00
Indonesian Rendang Curry Spice Paste Hot 50G
₱192.00
Indonesian Rendang Curry Spice Paste is described as a hot, dry curry with a rich, coconutty flavor and a blend of tangy spices. It’s known for its spiciness and creaminess, often made with stewed beef, coconut milk, and plenty of chili. The paste itself contains ingredients like ginger, lemongrass, ground turmeric, and coriander seeds, which contribute to the dish’s unique Indonesian taste.
Key features:
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Hot and Dry:
Unlike traditional curries, rendang is cooked until the liquid is mostly absorbed, resulting in a dry, rich flavor.
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Coconutty and Spicy:
The dish is characterized by a rich coconut flavor and a blend of spices, often with a significant amount of chili for heat.
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Versatile:
The paste can be used with various meats (like beef or chicken), or even vegetables, to create a flavorful and satisfying dish.
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Easy to Use:Ready-made spice pastes like those from Asian Home Gourmet simplify the process of making rendang, allowing for a delicious and authentic meal in a short amount of time.
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